Take a look at the delicious 2016 menu!

 

 

Sausage, Egg and Cheese Breakfast Sandwich
Toasted English Muffin with Pork Breakfast Sausage, Egg and Cheddar Cheese


Egg Whites, Roasted Red Pepper and Spinach Breakfast Sandwich
Egg Whites, Roasted Red Pepper and Baby Spinach on an English Muffin (Vegetarian)


Bacon, Egg and Cheese Breakfast Sandwich
Toasted English Muffin with Smoked Bacon, Egg and Cheddar Cheese


Apple Wood Smoked Bacon
Crispy Apple Wood Smoked Bacon Strips (Gluten Free)


Baked Cinnamon-Raisin French Toast Casserole
Toasted Brioche Baked with Ground Cinnamon, Golden Raisins and Rich Custard, Served with Maple Syrup (Vegetarian)


Breakfast Burrito
Flour Tortilla Filled with Scrambled Eggs, Cheddar Cheese and Green Onions (Gluten free option available)


Breakfast Bread Assortment
An Assortment of House Made Mini Muffins, Assorted Mini Scones, Cinnamon Rolls, Chocolate Filled Croissants and Plain Croissants

 

Seasonal Fruit Display
Seasonal Fruits and Berries Displayed with a Half Coconut Garnish (Gluten Free)


Roasted Breakfast Potatoes
Roasted Red Potatoes Sauteed with Sweet Onions and Bell Peppers (Gluten Free)


Kiddo "Pancake" Dog
Sausage Encased in Pancake Batter on a Stick


Mini Yogurt Parfaits
Vanilla Yogurt with Fresh Berries and House Made Granola Crunch (Gluten Free)

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